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Savoury stuffed dates

Preparation time: 10 Minutes

Cooking time: 10 Minutes

Ingredients 

35 Whole blanched almonds

35 Pitted dates

1¼ Teaspoons ground white pepper

¾ Teaspoons ground nutmeg

¼ Teaspoons ground Cinnamon

3 Teaspoons dry mustard

4 Tablespoons Soy Sauce

2 Teaspoons Safflower Oil

Directions

  1. Stuff dates with almonds.
  2. Press dates to reshape.
  3. In a bowl combine remaining ingredients; add dates.
  4. Stir to coat dates.
  5. Let stand three hours, stirring occasionally.
  6. When ready to serve arrange dates on a baking sheet.
  7. Bake in a 350 degree oven till heated through (about 6-7 minutes).
  8. Insert a cocktail pick into each date and stick them into a grapefruit.
  9. Place on a serving tray; serve hot. (Makes 24 pieces (6-8 servings)